Tramontina Utsava 2.3-Quart Pre-Seasoned Cast Iron Kadai with Lid, Small Kadhai Pot for Indian Cooking

Features

• 4.9-Quart Kadai – Large Capacity for Entertaining: With ample space for cooking larger meals, this cast iron kadhai is perfect for family gatherings and festive occasions.
• Heavy-Duty Cast Iron Construction: Built for durability, this cast iron kadai provides superior heat retention and even cooking for excellent results every time.
• Pre-Seasoned Non Stick Smooth Interior: Stone-grind polished and pre-seasoned with natural oil, creating a nonstick cooking surface for easy food release and long-lasting performance.
• Tempered Glass Lid & Heat-Resistant Silicone Sleeves: The shatter-resistant lid features a black natural silicone rim for a tight seal, while silicone sleeves provide a secure, comfortable grip and heat resistance up to 450°F.
• Versatile & Oven-Safe: Works with induction, gas, electric, and ceramic stovetops. Oven-safe up to 450°F without the lid and 350°F with the lid, offering flexibility for various recipes.